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Skills

  • Communications
  • Process improvement
  • MS Office
  • Breeding productivity optimization
  • Compliance with animal welfare regulations
  • Inventory management
  • Vitals monitoring
  • RFI Scanners
  • Feed waste reduction techniques
  • Administrative support

Work Experiences

  • Assisted with the daily feed ration distribution, ensuring that standard diets were followed precisely and led to a 43% increase in average weight gain per pig.
  • Achieved 80% compliance across all health and safety protocols.
  • Assisted with daily feed ration distribution.
  • Worked with others to brainstorm new system possibilities.
  • Administered vaccines and treatments to over 11 animals.
  • Provided excellent service and attention when dealing with customers face-to-face or over the phone.
  • Collaborated with cross-functional teams including nutritionists and veterinarians to customize feed programs, increasing feed conversion rates by 46%.
  • Achieved a 66% reduction in energy costs.
  • Collaborated with cross-functional teams.
  • Awarded Top Performer.

Summaries

  • Achieved 16% pregnancy increase.
  • Pig Production Technician and team leader with 10 years of experience in framework settings.
  • Pig Production Technician with quality assurance and process improvement abilities.
  • Strong technical skills and experience in performance reporting.
  • Ability to recognize framework issues and integrate process solutions to achieve procedure.
  • CPA certified
  • Achieved a 76% improvement in farrowing rates.
  • Achieved a 20% decrease in overall herd mortality.
  • Proven track record of motivating coordinated to achieve team, individual, and management goals.
  • With hands-on experience, eager to learn new skills and advance knowledge.

Accomplishments

  • Monitored and maintained strict biosecurity protocols that resulted in 11 consecutive inspections with zero health violations.
  • Optimized the water management system within facilities, achieving 71% cost savings and reducing water contamination risks.
  • Enhanced disease prevention protocols by coordinating with experts on biosecurity measures, resulting in a herd infection rate reduction of 29%.
  • Streamlined record-keeping processes, improving operational efficiency and reducing discrepancies in health, feed, and welfare data by 83%.
  • Led a successful transition to automated feeding systems, boosting feeding efficiency by 31% and reducing waste.
  • Initiated and co-supervised post-weaning care improvements, reducing piglet mortality rates by 53% over a two years.
  • Customized animal health tracking software, leading to a 25% faster diagnosis and treatment of common illnesses, reducing overall herd morbidity.
  • Developed and implemented a cost-effective feed strategy, leading to a 45% improvement in feed conversion per unit of growth, substantially reducing operating costs.
  • Administered vaccinations and preventive care across 14 animals, achieving 64% vaccination compliance and reducing total disease incidence.
  • Introduced quarterly team training workshops, resulting in improved animal welfare oversight and a 49% increase in compliance with animal safety standards.

Affiliations

  • Active member of the Pig Veterinary Society (PVS), sharing advancements in treatment protocols and vaccination initiatives.
  • Enrolled in the National FFA Organization’s Swine Production Proficiency Program, concentrating on best practices in herd management and process improvements.
  • Contributed to a local chapter of the Pork Checkoff program, focusing on herd health research and development of sustainable production methods.
  • Completed a workshop hosted by the University of Illinois Pork Industry Center on swine nutrition and air-quality management in pig housing units.
  • Certified in Livestock Humane Transport, with a focus on minimizing piglet mortality during transports under stressful conditions.
  • Attended the Midwest Pork Conference 2017, where innovative technologies in livestock production and animal health management were presented.
  • Attended the Pork Profit Symposium focused on integrating advanced analytics into business models for enhanced production outcomes.
  • Member of the American Farm Bureau Federation, focusing on sustainable farming and advocating for modern food production in the pork industry.
  • Participated in the Swine Medicine Education Center's (SMEC) online courses on advanced herd health and biosecurity measures.
  • Completed a certification on Piglet Rearing Principles via the Swine Education and Research Team (SERT), focusing on animal behavior and welfare.

Certifications

  • Swine Artificial Insemination Certificate by Cedar Works
  • US Department of Agriculture (USDA) Certification of Animal Welfare Standards
  • Certified Farrowing and Piglet Care Specialist
  • Certified Public Accountant (CPA)
  • Certified Animal Nutritionist (CAN)
  • Advanced Feed Rationing Management Certification by Brightline
  • Advanced Emergency Livestock Management Training
  • First Aid/CPR
  • Certified Pork Quality Assurance Plus (PQA Plus) Advisor by Vantage
  • CompTIA Network+

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