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Skills

  • Conflict resolution
  • Team building
  • Project organization
  • Problem resolution
  • Budgets
  • Data-driven decision making
  • Production scheduling
  • Workflow Optimization
  • Customer service
  • Sales forecasting

Work Experiences

  • Achieved on-time delivery 29% of the time.
  • Conducted conflict resolution workshops.
  • Contributed to department-wide President's Club for customer satisfaction.
  • Achieved operational cost reduction goal of $17.
  • Had an excellent attendance record and was always on time for work.
  • Achieved a 21% increase in sales.
  • Achieved results over 2 months.
  • Achieved a 36% reduction in spoilage.
  • Collaborated with the supply chain team to maintain optimal inventory levels of ServiceNow, minimizing waste while ensuring product availability.
  • Achieved results in the first 16 months post-launch.

Summaries

  • Recognized on a regular basis for outstanding performance and contributions to the Retail industry's success.
  • Assistant Dairy Manager committed to innovation.
  • Achieved a 69% reduction in violations.
  • Analytical Assistant Dairy Manager.
  • Proven leadership, operational excellence, and organizational development skills, as well as a thorough understanding of the process business.
  • Achieved results over standard.
  • Assistant Dairy Manager with proficiency in supply chain collaboration.
  • Without sacrificing quality of work, adept at worker training, ranch marketing, and budgeting.
  • Achieved a 53% reduction in product loss.
  • Assistant Dairy Manager dedicated to improving overall process efficiency, having reduced production time by 7 hours per batch through the introduction of new pasteurization methods.

Accomplishments

  • Assisted in introducing a new Power BI, contributing to a revenue boost of $7 within the first 4 months of launch.
  • Collaborated with marketing teams to increase sales of dairy products, boosting foot traffic by 38% during seasonal promotions.
  • Implemented new dairy product stock-labeling software, reducing stock misplacement occurrences by 54%.
  • Facilitated partnerships with local dairies, strengthening the supply chain and ensuring product consistency at optimal pricing.
  • Reduced inventory discrepancies by 77% through systematic process improvements and stock monitoring.
  • Developed a mentorship program that enhanced staff engagement, contributing to a team productivity increase of 67%.
  • Led and coached a team of 8 staff in dairy retail operations, enhancing performance through cross-training and multi-functional role development.
  • Monitored purchasing patterns and adjusted stock levels, improving turnover ratios and reducing overstock by 54%.
  • Redesigned storage and product rotation practices, cutting product waste by 19% while extending shelf-life for perishable dairy items.
  • Documented and resolved metric which led to initiative.

Affiliations

  • National Dairy Council (NDC)
  • Freemason
  • Society of Women Engineers
  • Dairy Production Medicine Program
  • National Association of Social Workers
  • HTST Pasteurization Certification
  • Food Marketing Institute (FMI)
  • Dairy Allergen & Safety Seminars
  • Certified Dairy Manager Training 2016
  • Certified Food Safety Manager 2024

Certifications

  • Dairy Food Processing - Pasteurization and Homogenization Certification (program)
  • ServSafe
  • Certified Food Defense Manager (CFDM)
  • SHRM Senior Certified Professional (SHRM-SCP)
  • Public Health Certificate in Food Protection (CDC)
  • Advanced Dairy Herd Management Certification (Penn State Extension)
  • Certified Professional in Food Safety (CP-FS)
  • Project Management Professional (PMP)
  • Certified Manager of Quality/Organizational Excellence (CMQ/OE)
  • SHRM Certified Professional (SHRM-CP)

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