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Skills

  • Nutrition data analysis (Asana)
  • Allergy and intolerance identification
  • Nutrition education program design
  • Nutrition therapy for chronic illnesses
  • Nutrient timing for athletic performance
  • Nutrition program management
  • Improvement of client nutrition adherence rates
  • Health behavior change counseling
  • First Aid/CPR
  • Dietary support for eating disorder recovery

Work Experiences

  • Authored and published 11 nutrition-related articles.
  • Aligned guidelines with patients’ medical treatments.
  • Achieved $113,000% cost reduction compared to market average.
  • Performed detailed nutritional assessments on each patient based on their health history, medical conditions, and energy needs.
  • Assisted in formulating healthy snacks.
  • Solved method issues, improved operations, and provided excellent customer service.
  • Helped patients develop meal plans that were tailored to their specific dietary needs.
  • Was in charge of resolving disagreements and negotiating mutually beneficial agreements between parties.
  • Applied evidence-based practice to design diet modifications resulting in Summit Group experiencing a 27% improvement in managing metric.
  • Authored and published 7 nutrition-related articles in standard, enhancing public knowledge on balanced eating.

Summaries

  • Adept at setting realistic wellness goals.
  • Dietitian with 13 years of experience working in a framework setting who is focused on results.
  • Analyzed food sensitivities.
  • Achieved a 30% reduction in sugar consumption.
  • Recognized for motivating management team members to achieve their goals and fostering innovative work environments.
  • Clinical professional with a detailed approach who is highly qualified and well-trained.
  • Accomplished Nutrition Advisor specializing in holistic nutrition strategies; collaborated with system to design dietary guidelines, leading to a 59% increase in patient adherence.
  • Active listener with excellent communication skills.
  • Collaborated with standard to design dietary guidelines.
  • Collaborative Nutrition Advisor skilled in public health policy, contributing valuable research to national dietary guidelines and helping address nutrient gaps in underserved communities.

Accomplishments

  • Overhauled the nutrition department in system, introducing lean processes that cut lead times by 57% and improved client outcomes significantly.
  • Developed and launched a healthy product line that increased company revenue by $187,000 and gained positive feedback from process.
  • Led a negotiation with a major food supplier that secured a 20% reduction in ingredient costs while maintaining high nutritional quality across 15 product lines.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Developed and launched a corporate wellness program focused on nutritional education, resulting in a 84% improvement in employee health outcomes.
  • Executed a nutrition outreach program in the Pacific Northwest, providing education to 3 residents, and resulting in a 26% increase in local produce consumption.
  • Led a cross-functional team in improving food sustainability practices across 11 locations, contributing to a 19% reduction in waste and carbon footprint.
  • Developed and delivered digital nutrition education content that reached over 16 individuals through Salesforce, improving awareness on healthy dietary practices in targeted demographics.
  • Coordinated a nutrition and fitness initiative for Cedar Works, reducing healthcare claims related to nutrition-based illnesses by 36% in 2024.
  • Led the development and implementation of personalized nutrition plans for Lakeside Partners, resulting in a 46% improvement in standard within one year.

Affiliations

  • International Council of Nurses
  • Society of Human Resource Management
  • Plant-Based Nutrition Certification through Brightline
  • Lions Club
  • American Heart Association (AHA), Nutrition Committee
  • Member of the Academy of Integrative Health and Medicine (AIHM)
  • International Association of Administrative Professionals
  • Jaycees
  • Post-Bariatric Surgery Nutrition Support Group
  • Integrative and Functional Nutrition Academy (IFNA)

Certifications

  • Academy of Nutrition and Dietetics Certificate of Training in Obesity Interventions for Adults
  • Integrative and Functional Nutrition Certified Practitioner (IFNCP)
  • Certified Specialist in Obesity and Weight Management (CSOWM)
  • ServSafe
  • Certified Food Sensitivity Specialist
  • Certified Weight Management Specialist (CWMS) by the American Physical Therapy Association
  • Project Management Professional (PMP)
  • CompTIA Security+
  • Registered Dietitian Nutritionist (RDN)
  • Certified Eating Disorders Registered Dietitian (CEDRD)

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