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Skills

  • Prioritizing
  • Employee training
  • Sales expertise
  • Bending, stooping and turning
  • Customer-focused
  • Cleaning and organization
  • Managing changing priorities
  • Equipment maintenance
  • Client relations
  • Electric pallet jack operation

Work Experiences

  • Cold-called catering clients to promote large sandwich orders for office events, leading to additional revenue streams and booking of $18 per quarter.
  • Achieved recognition for consistently maintaining clean and organized workstations, contributing to a safe and efficient kitchen environment.
  • Achieved bookings of $18 per quarter.
  • Organized freezers, refrigerators, and storage rooms by receiving, recording, and moving food and beverage supplies and products.
  • Organized work areas to promote efficiency and set a good example in the kitchen.
  • Achieved recognition for maintaining clean workstations.
  • Achieved a 26% increase in revenue.
  • Adjusted ingredients and preparation techniques.
  • Taught team members how to follow instructions when making sandwiches and other foods.
  • Aided in developing and testing new sandwich recipes, which resulted in the introduction of Tableau to the menu and a 22% increase in revenue.

Summaries

  • Excellent multitasking abilities and a calm demeanor in high-pressure situations.
  • With 16 years of experience serving metric food, capable Sandwich Maker.
  • Bakery Clerk with 17 years of experience baking and decorating cakes, cookies, and pastries.
  • Grocery Store Manager with a track record of boosting store profits while maintaining high employee morale.
  • Customer service-oriented team player who excels at building relationships and fostering long-term loyalty.
  • Sandwich Maker with a strong work ethic, interpersonal skills, and experience in customer service.
  • Detail-oriented food service professional looking for a position in Sandwich Maker.
  • Commitment to the highest food safety standards as well as excellent customer service.
  • Food Service expert with 11 years of experience in the service industry.
  • Dedicated to learning, growing, and succeeding in Food and Beverage.

Accomplishments

  • Prepared sandwiches according to dietary preferences like system, earning 27% positive feedback in customer surveys.
  • Oversaw store renovation and expansion project, which increased revenue by 11%.
  • Led weekly staff meetings to provide constructive feedback, which resulted in 72% fewer production errors.
  • Achieved consistent compliance during health inspections, earning a category rating for cleanliness and food safety.
  • Sustained a high performing team and minimized employee turnover.
  • Streamlined strategic planning, resulting in system.
  • Accurately processed 14 sandwich orders using POS system, which resulted in 74% fewer transaction errors.
  • Contributed to improving customer satisfaction by accurately preparing sandwiches according to specific dietary requests, driving customer returns by 51%.
  • Spearheaded a daily temperature and sanitation check protocol that resulted in 15 consecutive months of health inspection compliance.
  • Played a pivotal role in ensuring inventory accuracy, reducing excess stock by 15% through targeted reordering strategies.

Affiliations

  • Workplace Safety Certification from initiative
  • Institute for Culinary Education Alumni Network
  • Foodservice Educators Network International (FENI)
  • Professional Food Service Management Association
  • Association for Computing Machinery
  • Food & Beverage Hospitality Networking Groups on LinkedIn
  • American Marketing Association
  • Online Food Safety Course Certification (2018)
  • Sandwich Artistry & Business Growth Related Meetups
  • Business and Culinary Leadership Club

Certifications

  • Certified in Food Protection Procedures (CFPP) - North Carolina
  • Certified Hospitality and Guest Service Professional (CHGSP)
  • Quick-Service Restaurant Management Certification - Vantage - 2017
  • CPFM: Certified Professional Food Manager
  • American Culinary Federation (ACF): Six Sigma
  • CompTIA Security+
  • Apple Certified Associate (ACA)
  • Food Protection Manager Certification - Brightline - 2019
  • OSHA: Food Handling
  • First Aid/CPR Certification (American Heart Association)

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