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Skills

  • Operational improvement
  • CyberMatrix software
  • Hospital operations
  • Shipment processing
  • Bilingual in French
  • Communications
  • Plexis software
  • Retail sales
  • Budgets
  • Computer literate

Work Experiences

  • Worked with Meat Clerk to come up with unique process deals for framework products.
  • Dealt with all customer service issues courteously and in accordance with company policies.
  • Completed all daily tasks and special assignments in a timely and high-quality manner.
  • Prepared cooking supplies, ingredients, and workstations when opening and closing the kitchen.
  • Kept an eye on security and dealt with incidents calmly.
  • Completed all cleaning, stocking, and organizing tasks in the assigned sales area.
  • Completed all point-of-sale opening and closing procedures, as well as counting the cash register contents.
  • Provided exceptional customer service and drove retention by communicating accurate information about promotions, customer programs, and products.
  • Kept a perfect attendance record for 15 months.
  • Created pre-selected food offerings for catering clients using a variety of meal preparation methods.

Summaries

  • Professional who is conscientious and self-directed and excels at working quickly and independently.
  • Proven leadership, operational excellence, and organizational development skills, as well as a thorough understanding of the procedure business.
  • Retail sales professional dedicated to exceeding customer expectations and fostering customer loyalty.
  • Food Service expert with 14 years of experience in the service industry.
  • Recognized on a regular basis for outstanding performance and contributions to the Retail industry's success.
  • Motivated Food Service Worker who is used to following recipes to the letter when preparing food ingredients and dishes.
  • Friendly and dependable customer service representative with experience meeting sales targets in high-end merchandise settings.
  • Capable of achieving sales goals as part of a team.
  • Ready to put 10 years of experience, strong communication, performance reporting, and quality assurance abilities to work in a dynamic new role at Ironclad Systems.
  • Strengths in budget management and strategic planning backed up by Retail training.

Accomplishments

  • Resolved
  • Documented and resolved initiative which led to program.
  • Awarded 2 merit increases during the first 7 years of employment.
  • Recommended
  • Guided
  • Won “Retail Sales Associate of the Month” Award in system.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Identified
  • Ensured
  • Received 14 “exceeds expectations” ratings on performance reviews.

Affiliations

  • Association for Sustainable Meat Management Practices
  • American Medical Informatics Association
  • National Association of Fresh Food Processors
  • Association for Computing Machinery
  • Association of Meat Packaging Professionals
  • Meat Science Association (MSA)
  • Protein Merchandising and Marketing Association
  • Retail Butchers Association
  • International Association of Administrative Professionals
  • United Food and Commercial Workers International Union (UFCW)

Certifications

  • ServSafe
  • Certified Public Accountant (CPA)
  • Salesforce
  • Certified Food Safety Manager, Denver
  • First Aid/CPR Certified
  • Certified Perishable Food Handler, standard
  • Cisco Certified Internetwork Expert (CCIE)
  • Certified Public Accountant
  • Google Certified Professional Cloud Architect
  • Basic Butchery Skills Certification

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