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Skills

  • Budgets
  • Cleanliness
  • Conflict resolution
  • Cost controls
  • Data analysis
  • Strong verbal communication
  • Communications
  • Workflow planning
  • Data Management
  • Materials preparation

Work Experiences

  • Improved locomotive material expense tracking by 17%.
  • Was in charge of overseeing food preparation and ensuring that safety protocols were followed.
  • Used Microsoft Excel to accurately enter data into a batch ticketing system.
  • Established
  • Kept the indoor and outdoor dining areas clean by removing trash, wiping down tables, and restocking napkin dispensers.
  • Daily fuel inspections, including preloading and quality control, were something I helped with.
  • Solved
  • Checked prices and placed orders for food, kitchen appliances, and supplies.
  • Worked with the parts department to get the parts I needed.
  • Had planned ahead.

Summaries

  • Dependable and courteous self-starter and team player seeking to apply previous experience to a program position with a forward-thinking organization.
  • To handle demanding performance reporting needs while maximizing customer service standards, effectively manage personnel and business operations.
  • Excellent communicator and team player looking for a position as a QA analyst with a forward-thinking company.
  • Highly effective in performance reporting, evaluating personnel performance, and putting in place top-notch strategies.
  • a resourceful customer service specialist looking to apply her skills in an A/P or A/R role with a forward-thinking company.
  • Dependable
  • With 14 years of progressive experience in large-scale corporate banking environments, I am a highly analytical and results-driven banking professional.
  • Ambitious
  • Expert
  • Pragmatic

Accomplishments

  • Went live with an upgraded dining reservation system that improved customer wait times by 25%, positively impacting guest turnaround.
  • Increased sales 16% over two years.
  • Took the lead in reorganizing kitchen workflows, reducing average food prep times by 60% without compromising food quality.
  • Drove cost savings by successfully reorganizing purchasing practices and securing contracts that reduced food supply costs by 61%.
  • Collaborated with team of 18 in the development of initiative.
  • Improved alcohol inventory management, resulting in a 77% decrease in stock discrepancies and a $11 rise in liquor sales.
  • Designed a custom food auditing process that helped streamline compliance checks, decreasing audit time by 76% with 100% pass rate.
  • Instituted a kitchen cleanliness program that not only passed state health inspections but also saw a 21% reduction in kitchen maintenance costs.
  • Documented and resolved initiative which led to standard.
  • Partnered with marketing to develop and execute promotions that drove a 40% increase in foot traffic during off-peak hours.

Affiliations

  • Meeting Professionals International (MPI)
  • Hospitality Financial and Technology Professionals (HFTP)
  • International Food Waste Coalition (IFWC)
  • Society of Women Engineers
  • Food and Beverage Management Association
  • Food and Beverage Directors Association
  • International Live Events Association (ILEA)
  • Global Food Safety Initiative (GFSI)
  • North American Association of Food Equipment Manufacturers (NAFEM)
  • Association of Information Technology Professionals

Certifications

  • Food Waste Prevention Certification from Brightline
  • Cisco Certified Network Associate (CCNA)
  • Cisco Certified Internetwork Expert (CCIE)
  • Certified Restaurant Professional (CRP) by the National Restaurant Association
  • Advanced Wine Program Certification from Harbor & Co.
  • ServSafe Food Protection Manager Certification
  • Certified Food & Beverage Specialist (CFBS) from the National Association of Catering Executives
  • Executive Leadership Certificate in Hospitality Management from procedure
  • Apple Certified Associate (ACA)
  • Certified Food and Beverage Executive (CFBE) by the American Hotel & Lodging Educational Institute

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