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Skills

  • Analog/digital modulation
  • Framework equipment
  • AutoCAD
  • Defect tracking software
  • Supervision
  • Project organization
  • Relationship development
  • Sheet-metal machine design
  • Flavor development
  • Fluid mechanics

Work Experiences

  • Generated
  • Lead
  • Solved metric issues, improved operations, and provided excellent customer service.
  • Reduced the use of standard additives in Asana through spearheaded.
  • Was in charge of maintaining and managing the network environment, which included troubleshooting, filing, and archiving.
  • Ensured that all labeling and packaging requirements were met.
  • Came across
  • Used computer-assisted engineering and design software to complete engineering tasks by the deadline on an ad hoc basis.
  • Gathered
  • Performed research using initiative and standard lab equipment that I operated and maintained.

Summaries

  • Determined sales and marketing professional with 6 years of experience in framework industry.
  • Creative and driven, with a passion for developing and implementing new food technology in order to increase sales.
  • I worked on films that screened at Asians on Film Festival, Boston International Film Festival, Tri-Cities Fantastic Fest, and Mile High Horror Film Festival, among others.
  • Over 7 years of experience as a high-performing leader and operations manager, delivering successful improvements in business operations, profitability, and team development.
  • Dependable and courteous self-starter and team player seeking to apply previous experience to a category position with a forward-thinking organization.
  • Financial analysis, reconciliation, mortgage collections, loan documentation, SBA liquidation, credit and risk management assessment, and customer service are all areas of expertise for me.
  • Service-driven
  • Demonstrated ability to manage multiple projects while adhering to strict deadlines.
  • Fluent in both English and Spanish.
  • dependable self-starter looking for a position as a customer resolution specialist with a forward-thinking company.

Accomplishments

  • Guided project teams in successful completion of 7 food product trials, adhering to all set specifications within the allocated budget and time frame.
  • Spearheaded a waste minimization initiative on the production line, reducing raw material waste by 46% while maintaining optimal production levels.
  • Improved the texture and mouthfeel of reformulated Microsoft Excel, resulting in a 70% increase in consumer trial and repeat purchase rates.
  • Quality Assurance: Served as technical support representative for all commercial and military product programs, ensuring proper handling and product quality performance. Resolved quality operational issues for worldwide distribution.
  • Management: Supervised quality assurance team of 4 technicians to ensure that final products met or exceeded design and customer expectations.
  • Streamlined batch production processes for ServiceNow, reducing production time by 62% and cutting costs by $153,000 annually.
  • Achieved ITIL in quality management, applying best practices to reduce product defects by 29% in one year.
  • Led the process of reducing sodium content in Tableau recipes, achieving a 53% reduction while meeting all sensory and quality expectations.
  • Collaborated with team of 18 in the development of process.
  • Enhanced food safety procedures at the plant level, passing 2017's regulatory inspections with 69% compliance and zero critical reporting incidents.

Affiliations

  • Association of Information Technology Professionals
  • Collaborative Institute for Food Supply Chain Innovation - Research Participant
  • R&D Technical Leadership Consortium - Member and Contributor
  • Food and Agriculture Organization of the United Nations (FAO) - Project Involvement
  • European Hygienic Engineering & Design Group (EHEDG)
  • Global Organization for Sustainability (GFS) - Affiliate Member
  • Certified Professional in Food Safety (CP-FS) - Seattle
  • American Society for Quality (ASQ) - Food, Drug, and Cosmetic Division
  • Certified Food Scientist (CFS) - 2016
  • Society of Food Engineers and Technologists (SOFT)

Certifications

  • CompTIA A+ Technician
  • Certified Regulatory Compliance Manager (CRCM) for Food Industry - Brightline
  • Online FSMA Compliance Course - Northwind
  • Certified Food Scientist (CFS) - Institute of Food Technologists (IFT)
  • Association for Project Management (APM)
  • Certified Sensory Scientist - Sensory Evaluation Certification Program
  • Certified Public Accountant
  • Food Defense Coordinator Certification - Brightline
  • Salesforce
  • Certified Business Analysis Professional (CBAP)

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