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Skills

  • Service-oriented mindset
  • Budgeting and cost control
  • Flexibility
  • Wine pairings
  • Extensive framework knowledge
  • Dish preparation
  • Business operations
  • Process improvement
  • Payment processing
  • Service-oriented

Work Experiences

  • Coordinated back-of-house cleaning schedules.
  • Achieved recognition in 2017.
  • Contributed to a 49% reduction in waste.
  • Collaborated with the head chef to design and maintain a system that kept the kitchen consistently stocked within $177,000 constraints.
  • Cleaned an average of 6 dish cycles per hour.
  • Contributed to a 10% faster service time by keeping all food prep areas fully stocked with sanitized cutting boards, knives, and cookware.
  • Delivered accurate temperature logs.
  • Carefully studied client relations and paid close attention to all instructions from Kitchen Porters, successfully establishing skills in budget management and workflow optimization.
  • Checked and maintained cleanliness of cold storage.
  • Assumed additional responsibilities as both a kitchen assistant and porter, reducing team stress during high-turnover periods.

Summaries

  • Experienced Kitchen Porter with success in driving innovation and early adoption of emerging technologies and platforms.
  • Chef de cuisine with experience in mixology, beer, liquor, and wine, as well as a strong background in team leadership and business decision-making.
  • Grocery Store Clerk was responsible for keeping the store clean, safe, and well-organized in order to appeal to customers.
  • Expert in fine dining and cheese, as well as extensive wine knowledge.
  • Kitchen Porter is a focused Kitchen Porter who excels at multitasking and providing prompt and courteous service to all customers.
  • Food and wine pairing is something she excels at.
  • Kitchen Porter is a multi-talented Kitchen Porter who is consistently rewarded for planning and operational improvements.
  • Kitchen Porter is a friendly, helpful Kitchen Porter who is punctual and willing to work a flexible schedule.
  • Looking for a position as a Grocery Store Manager with a dynamic, customer-focused team.
  • Developed a rapport with management and staff by providing excellent service and engaging in personal interactions.

Accomplishments

  • Earned “framework” Award for standard.
  • Awarded "Outstanding Employee" in 2017.
  • Registered 15 customers for the store's loyalty program.
  • Documentation: Wrote and edited documents to keep staff informed on policies and procedures.
  • Represented
  • Improved
  • Increased sales of ServiceNow by 12% with the implementation of initiative.
  • Increased
  • Streamlined
  • Established

Affiliations

  • Contributor, National Back-of-House Safety Initiative
  • Rotary International
  • Trainer of Food Prep Safety under category at Harbor & Co.
  • Participant in Certified Kitchen Steward Training Program
  • Jaycees
  • Participant in Safe Food Handling Practices Collaborative
  • Health and Safety Member of the Culinary Workers Union
  • Freemason
  • Active Member of Foodservice Learning Institute
  • Active participant in the Kitchen Porter Alliance

Certifications

  • Advanced Restaurant Catering Operations Certification
  • Kitchens Operations and Safety Management - procedure
  • Apple Certified Associate (ACA)
  • COSHH (Control of Substances Hazardous to Health) Training
  • CompTIA Security+
  • Chemical Spill HAZMAT Training Renewable
  • Salesforce
  • Cisco Certified Internetwork Expert (CCIE)
  • Fire Safety and Evacuation Procedures procedure
  • Certified Public Accountant (CPA)

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