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Skills

  • Customer service
  • Cultural adaptability in food production
  • Six Sigma methodologies
  • Business operations
  • Team training and development
  • Cost reduction strategies
  • Food formulation development
  • Procedure equipment
  • Equipment testing and recommendations
  • Good Manufacturing Practices (GMP)

Work Experiences

  • Performed basic and in-depth tests on process and initiative products to ensure their chemical structure and regulatory compliance.
  • Saved $3 by putting in place cost-cutting measures that addressed long-standing issues.
  • Pushed for operational changes that resulted in cost savings and higher profit margins.
  • Collaborated with production to resolve processing issues, improving output by 34% without sacrificing quality.
  • Achieved a 31% reduction in food safety incidents.
  • Kept all internal SOPs, training documentation, and records up to date on current and proposed changes to process standards.
  • Achieved resolution within a several months.
  • Achieved a 82% reduction in waste.
  • Achieved a 35% reduction in production variability.
  • Created and delivered training on quality assurance and production procedures.

Summaries

  • Contributed to Innovation Award-winning innovations.
  • Contributed to recipe refinement.
  • Achieved zero non-conformances.
  • Food Technician is a multi-talented Food Technician who is consistently rewarded for planning and operational improvements.
  • Excellent track record of resolving issues, increasing customer satisfaction, and driving overall operational improvements.
  • Collaborated effectively across departments.
  • Methodical Food Technician with 6 years of experience in maintaining and improving program material quality assurance.
  • Contributed to $6 savings annually.
  • Costs were consistently reduced while profits were increased.
  • Achieved a 29% reduction in non-compliance.

Accomplishments

  • Improved food safety practices by implementing new microbiological testing procedures, mitigating contamination risks and ensuring compliance with regulatory standards.
  • Designed and executed shelf-life studies on HubSpot to ensure product safety and quality over several months.
  • Supervised the pilot-scale production runs, ensuring consistent quality outputs resulting in successful scale-up to full production.
  • Reduced production costs by collaborating on ingredient reformulation, saving the company $13 annually.
  • Resolved product issue through consumer testing.
  • Led the successful introduction of Adobe Creative Suite to new markets, increasing revenue by $14 within 8 months of launch.
  • Trained new staff on quality assurance protocols and microbiological testing methodologies, leading to expedited employee onboarding and increased lab efficiency.
  • Collaborated with team of 14 in the development of metric.
  • Developed training materials for employees on nutritional analysis techniques, enhancing team understanding of product reformulation efforts.
  • Led team in completing a plant-wide hazard analysis study, which enhanced the company’s safety track record and facilitated the achievement of CPA.

Affiliations

  • Sustainable Packaging Coalition (SPC)
  • International Dairy Foods Association (IDFA)
  • Certified in Statistical Process Control (SPC) Techniques
  • Nutrition Society of America - Affiliated Member
  • Certified Quality Engineer (CQE) - 2015
  • American Marketing Association
  • Rotary International
  • Toastmasters
  • Freemason
  • Association of Information Technology Professionals

Certifications

  • Apple Certified Associate (ACA)
  • First Aid/CPR Certified
  • Certified Food Scientist (CFS) - Institute of Food Technologists (IFT)
  • Cisco Certified Internetwork Expert (CCIE)
  • Microsoft Certified Systems Engineer (MCSE)
  • SHRM Certified Professional (SHRM-CP)
  • Food Microbiology & Sanitation Specialist - Cedar Works
  • CompTIA A+ Technician
  • Occupational Safety and Health Administration (OSHA) Food Safety Training (2016)
  • Food Science and Technology Certification - initiative

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