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Skills

  • Process implementation
  • Body composition analysis
  • Extremely organized
  • Continuous process improvement
  • Chronic disease management
  • EMR / EHR
  • Dinner service planning
  • Data Management
  • Product testing
  • Patient relationship management

Work Experiences

  • Adapted meal plans for a diet-specific rehabilitation program.
  • Implemented marketing strategies that resulted in a 12% increase in the number of customers.
  • Created boardroom and courtroom multimedia presentations that included video and text-synced depositions for better understanding.
  • Entered data into the Salesforce system, including payments, account information, and call logs.
  • Answered 4 calls per two years to help customers with their questions and concerns.
  • Oversaw the delivery of category project by standard team, which resulted in system.
  • Had an excellent attendance record and was always on time for work.
  • Adapted meal plans for a diet-specific rehabilitation program, resulting in improved recovery times for 5 patients.
  • Entered pertinent health data for processing, recordkeeping, and use by other medical professionals after documenting clinical findings.
  • Double-checked the data's accuracy and integrity.

Summaries

  • Team player who excels at collaborating with hardware and software experts to create a cohesive and successful design.
  • Achieved measurable health improvements for patients.
  • Achieved a 55% reduction in documentation discrepancies.
  • To boost clients' self-esteem, confidence, and goal achievement, address sensitive weight-related issues by encouraging positive aspects of healthy lifestyle changes rather than focusing on body image.
  • Nutritional coaching and personal training certifications are both available.
  • System are well-understood.
  • Diet Technician who is passionate about nutrition and dietetics and has 3 years of experience.
  • Professional with 4 years of progressive experience in the field who is highly organized and detail-oriented.
  • Knowledgable in a variety of design and testing methodologies.
  • Top-producing salesperson and industry expert in Miscellaneous.

Accomplishments

  • Assisted in developing and implementing patient dietary plans that adhered to metric standards, contributing to a 63% improvement in average meal satisfaction scores.
  • Conducted comprehensive food waste audits to identify cost-saving opportunities, leading to a 67% reduction in food waste.
  • Redesigned cafeteria menu in Denver, resulting in a 29% increase in healthy meal selections and sales.
  • Reduced patient malnutrition risk through proactive monitoring and modifications, improving intervention rates by 22%.
  • Assisted with the implementation of new food software for dietary tracking, improving team efficiency and reducing manual entry time by 16%.
  • Led portion control training for kitchen staff, helping to reduce food waste by 32% without compromising on nutritional quality.
  • Developed and maintained specialized diet templates for diabetic and renal patients, leading to a 82% adherence rate to prescribed meal plans.
  • Participated in monthly audits of departmental food safety and sanitation practices, leading to initiative compliance with zero violations.
  • Monitored and adjusted tube feedings based on patient lab results and tolerance, increasing formula efficiency for 3 patients.
  • Provided nutritional education to patients and families, leading to a 84% improvement in patient adherence to prescribed dietary plans.

Affiliations

  • National Association of Nutrition Professionals (NANP)
  • American Heart Association (AHA), Nutrition Committee
  • Association of Information Technology Professionals
  • School Nutrition Association (SNA)
  • National Association of Social Workers
  • American Dietetic Association (ADA)
  • American Society of Safety Professionals
  • American Medical Informatics Association
  • International Council of Nurses
  • Society of Women Engineers

Certifications

  • Certified Business Analysis Professional (CBAP)
  • Certified Health Coach Ironclad Systems
  • CompTIA A+ Technician
  • Certificate in Evidence-Based Whole Foods Nutrition Harbor & Co.
  • Certified Nutrition and Wellness Consultant (CNWC)
  • Certificate in Pediatric Nutrition Therapy Lakeside Partners
  • First Aid/CPR Certified
  • Diabetes Care and Education Specialist (DCES)
  • Certified Nutrition Educator (CNE)
  • Nutrition and Dietetics Technician, Registered (NDTR)

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