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Skills

  • Corporate finance
  • Internal control management
  • ERP system implementation
  • Automated stock tracking
  • IFRS proficiency
  • Product lifecycle management
  • Revenue generation
  • Closing processes
  • ERP software
  • Loss prevention strategies

Work Experiences

  • Audited monthly beverage inventories.
  • Implemented a new automated billing reminder system that resulted in a 14% reduction in past-due accounts.
  • Devised strategic plans and supported tactical initiatives to implement cost-cutting deliverables, resulting in a $17 per two years savings.
  • Achieved cost avoidance of $7.
  • Coordinated variance reporting by managing 13 financial statement reviews in two years.
  • Was in charge of corporate decision-making and planning, as well as monitoring and establishing policies and procedures to improve financial performance.
  • Improved accuracy by using the most up-to-date billing software.
  • Achieved cost savings of $12.
  • Collaborated cross-functionally with purchasing and culinary teams.
  • Achieved 17% savings in beverage procurements.

Summaries

  • Beverage Controller is excited to bring 3 years of experience to a growing organization.
  • Successful in advising business executives on short- and long-term financial strategies that drive growth.
  • Prepared to contribute talent and expertise to an organization with advancement opportunities.
  • Beverage Controller is a multi-talented Beverage Controller who is consistently rewarded for planning and operational improvements.
  • Exceptionally skilled at developing strong internal controls, guidelines, and procedures to support accounting functions, including budgeting.
  • Costs were consistently reduced while profits were increased.
  • Within Miscellaneous, senior Beverage Controller and outstanding performer in data analysis and workflow optimization.
  • Beverage Controller is a meticulous Beverage Controller with 12 years of experience working for non-profits.
  • In a rewarding executive-level role, I'm ready to bring talent and leadership to a growing organization.
  • Excellent math, communication, and problem-solving skills.

Accomplishments

  • Developed and maintained detailed consumption reports which effectively identified slow-moving inventory, leading to a 15% reduction in waste.
  • Crafted beverage inventory standard operating procedures (SOPs) that resulted in 52% lower shrinkage overall and improved compliance with local regulations.
  • Reduced beverage cost as a percentage of sales by 26% through active supplier partnership management and real-time cost analysis.
  • Reduced beverage expenditure by 57% by installing a real-time point-of-sale (POS) and procurement integration system to track purchases against sales data.
  • Resolved product issue through consumer testing.
  • Utilized predictive data models to forecast seasonal beverage demands, optimizing purchasing schedules and reducing stockouts by 32%.
  • Developed comprehensive beverage cost and usage reports to facilitate cost analyses, reducing over-pouring incidents by 71% after staff training.
  • Collaborated with bar managers to establish pricing strategies, resulting in a 21% margin improvement across QuickBooks beverages.
  • Led a beverage inventory initiative that reduced stock discrepancies by 43% through meticulous record-keeping and regular variance checks.
  • Used Microsoft Excel to develop inventory tracking spreadsheets.

Affiliations

  • Certified Licensing Professional (CLP) for Beverage Sales
  • Toastmasters
  • Society of Women Engineers
  • International Association for Beverage Control and Inventory Management
  • Cost Analysis and Inventory Methodology Institute
  • Beverage Management Professional (BMP) Certification
  • Rotary International
  • International Mixology and Beverage Science Association
  • Certified Specialist of Spirits (CSS) - program Denver
  • Global Beverage Professionals Network

Certifications

  • Bar Inventory Management Certificate - program
  • Registered Environmental Health Specialist/Registered Sanitarian (REHS/RS) - program
  • Project Management Professional (PMP)
  • Certified Hospitality and Tourism Management Professional (CHTMP) - AHLEI
  • Hospitality and Tourism Management Professional Certification - procedure
  • Microsoft Certified Systems Engineer (MCSE)
  • Advanced Bartending Certification - process
  • Inventory and Supply Chain Management Certificate - process
  • Certified in Purchasing Management (CPM) - Institute of Supply Management
  • ServSafe Alcohol Certification - National Restaurant Association

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